How do you reduce Switzerland’s FOODprint?
Food production is responsible for one-quarter of the world’s greenhouse gas emissions. Those emissions happen along the whole food chain and each step can be improved by innovative solutions. What can we do against that?
With Clima Now Spotlight 2023 we set the focus on our FOODprint and we called for ideas to reduce it.
The Award
We give you and your idea a stage, the spotlight and the chance to win up to 100’000 CHF!
The community – you – chooses which projects will be invited as finalists to the pitchnight on October 26th.
Winners and all finalists get the opportunity to realize their ideas with inputs in the horizon program where we partnered up with the Impact Hub Zurich and One Planet Lab Switzerland.
Additional places will be allocated on a first come first serve basis.
The Process
The Jury
Proven experts from the fields of science, impact, food technology and alternative proteins provide Clima Now with their knowledge. They review all submitted ideas and make a preliminary selection. At the Pitch Night, they provide valuable input and select the winning projects.
Represented Companies within the Jury
